Our shop with Speck and other delicious specialities

Competence guarantees the highest quality

In our fine delicacies shop you will find excellent home-made products, such as the famous South Tyrolean Speck, Kaminwurzen smoked sausages in many variations, and many other South Tyrolean specialities. Old recipes, long maturation and expert craftsmanship guarantee the highest quality, which can be smelled and tasted.
Your loved ones at home will also be delighted to receive a small gift from our butcher's shop!

Nadine, Monika and Erwin Raich look forward to your visit.

Opening hours of our shop

Morning: 8 am - 12.30 pm
Afternoons: 2.30 pm - 6.30 pm
Closed: Saturday afternoon and Sunday all day

Useful information on the Speck industry in South Tyrol

South Tyrolean Speck is a true speciality and for many it is inextricably linked to South Tyrol: its flavour is sweeter, more delicate and balanced than that of northern hams, but at the same time more intense and spicy than that of raw hams from the Mediterranean area. The secret lies in the traditional production process and the long curing period of at least 22 weeks in the pure mountain air.

Fine half-board
From morning to evening, we pamper you with genuine, creative and traditional cuisine with international accents.
Half-board
Wine-making tradition
What began as a hobby has turned into a passion for the ancient tradition of winegrowing in Schenna.
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Taste in the Schennerhof Restaurant
In our à la carte restaurant, we offer a wide selection of specialities from local and international cuisine.
See our restaurant
The pleasure of pizza
Numerous pizza creations, from the most classic to new interpretations, will surprise your palate.
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